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| Gimbab | Soy Marinated Shrimp | Seasoned Baby Octopus | Stir-Fried Seaweed Stems | Soy Braised Quail Eggs & Mushrooms | Ansungtangmyun | Shin Ramyun 5P | Seasoned Spicy Green Chilli | Spicy Pork Stir-Fry | Korean Soft Tofu | Spicy Dried Squid Strips | Fresh Kimchi (Geotjeori) | Spicy Cucumber Salad | Stir-fried Anchovies | Korean Glass Noodle Salad | Instant Cooked Rice (6pcs) | Soft Tofu Stew | Buldak Spicy Ramen 5P | Spicy Stir-Fried Squid | Korean Beef Bulgogi | Spicy Chicken Feet | Spicy Radish Salad | Pork Bone Soup (Gamjatang) | Free-Range Rolled Omelette | Spicy Fish Roe Soup | Hinata Rice (20kg) | Kimchi Stew | |
| Rating | |||||||||||||||||||||||||||
| Price | Price range: $11.00 through $12.00 | $20.00 | $27.00 | $11.00 | $15.00 | $9.00 | $9.00 | $14.00 | $18.00 | $6.00 | $16.00 | $16.00 | $13.00 | $16.00 | $12.00 | $21.00 | $18.00 | $11.00 | $18.00 | $18.00 | $16.00 | $11.00 | $19.00 | $14.00 | $19.00 | $58.00 | $19.00 |
| Description |
Generously filled, satisfying Korean classic Cooktop's signature, generously filled for a satisfying bite. Enjoy a different flavor every day with 6 varieties. Limited to 15 online orders per day. [Best Paired with] Light soup, Side dishes, Soft drinks [Ingredients] Rice, Seaweed, Eggs, salt, Pickled radish, Carrot, Ham, Pork, Beef, Tuna etc. |
A deep and savory seafood side. Shrimp aged in soy sauce marinade. Soft texture with rich umami. [Best Paired with] Rice, seaweed [Ingredients] Shrimp, soy sauce, garlic |
A bold and spicy bite that instantly boosts your appetite. Tender octopus mixed with rich fermented seasoning. Perfect for those who enjoy strong, umami flavors. [Best Paired with] Rice, seaweed, egg dishes [Ingredients] Octopus, chili flakes, garlic, fish sauce, sugar |
A mild and savory everyday side dish. Chewy seaweed stems gently stir-fried with simple seasoning. Easy to enjoy with any meal. [Best Paired with] Kimchi Jjigae, Doenjang Jjigae, rice [Ingredients] Seaweed stems, garlic, soy sauce, sesame oil, cooking oil |
A hearty home-style side dish to keep on hand. Quail eggs and mushrooms simmered in soy sauce. Savory, rich, and perfect with rice. [Best Paired with] Rice, kimchi, soup [Ingredients] Quail eggs, mushrooms, soy sauce, sugar, garlic |
A mild and comforting ramen. Savory broth with a smooth flavor. Easy to enjoy anytime. [Best Paired with] Egg, kimchi [Ingredients] As printed on the package |
Korea’s iconic spicy ramen. Rich and bold broth with chewy noodles. Always a satisfying choice. [Ingredients] N/A [Best Paired with] Egg, kimchi |
Crisp and slightly spicy pickled chili. Marinated in a soy-based brine for a clean, sharp flavor. Great for cutting through rich dishes. [Best Paired with] Grilled meats, fried dishes, spicy pork [Ingredients] Green chili, soy sauce, Chili flakes, vinegar, sugar |
A Korean favorite that goes perfectly with rice. Pork stir-fried in a sweet and spicy sauce. A reliable choice that almost everyone enjoys. [Best Paired with] Lettuce, Ssamjang, Rice [Ingredients] Pork, gochujang, chili flakes, garlic, onion |
A silky and delicate ingredient. Soft texture ideal for various dishes. Light and easy to digest. [Best Paired with] Sundubu Jjigae, Rice [Ingredients] Soybeans |
A sweet and spicy Korean side that keeps you coming back. Chewy shredded squid stir-fried in a rich, savory sauce. A classic favorite enjoyed by all ages. [Best Paired with] Rice, seaweed, rolled omelette [Ingredients] Dried shredded squid, gochujang, soy sauce, sugar, mayonnaise, garlic |
Freshly made kimchi with a crisp bite. Napa cabbage lightly seasoned and tossed fresh. A bright, clean kimchi that has not been fully fermented. [Best Paired with] Bossam, Jokbal , Suyuk [Ingredients] Napa cabbage, chili flakes, garlic, fish sauce, sugar, salt |
A crisp and refreshing side that brightens the meal. Fresh cucumber tossed in a sweet, tangy, and spicy dressing. Excellent with rich and oily dishes. [Best Paired with] Fried dishes, Spicy Pork, K-BBQ [Ingredients] Cucumber, Chives, chili flakes, vinegar, sugar, garlic |
A Korean classic for everyday meals. Crisp anchovies coated in a sweet and savory glaze. A must-have side that keeps well. [Best Paired with] Rice, seaweed, Rolled omelette [Ingredients] Anchovies, soy sauce, sugar, garlic, sesame oil, Almond |
A light and creamy side dish. Chewy cheonsachae noodles tossed in a mayo-based dressing. Refreshing and easy to enjoy. [Best Paired with] Tonkatsu, lunch boxes, K-BBQ [Ingredients] Cheonsachae noodles, mayonnaise, sugar, vinegar, Peanut |
A quick and convenient meal solution. Ready in minutes using a microwave. Perfect when you’re short on time. [Best Paired with] Kimchi Jjigae, side dishes, Spicy pork [Ingredients] Rice |
A warm and comforting Korean stew. Soft tofu in a rich broth with meat or seafood. Light, soothing, and easy to enjoy. [Best Paired with] Rice, seaweed, side dishes [Ingredients] Soft tofu, meat or seafood, egg, garlic, chili flakes |
A bold choice for spice lovers. Intensely spicy sauce with chewy noodles. Addictive and full of flavor. [Ingredients] N/A [Best Paired with] Cheese, egg |
A classic Korean spicy seafood dish. Chewy squid stir-fried in a bold chili sauce. Perfect with rice. [Best Paired with] Rice, kimchi [Ingredients] Squid, chili flakes, garlic, soy sauce, onion |
A soft, sweet, and classic Korean dish. Thinly sliced beef marinated in soy sauce and stir-fried. A flavor loved by all ages. [Best Paired with] Rice, kimchi, fresh wrap vegetable [Ingredients] Beef, soy sauce, sugar, garlic, onions |
A bold dish for serious spice lovers. Chicken feet coated in smoky, spicy seasoning. A popular Korean drinking food with strong flavor. [Best Paired with] Rice balls, steamed egg, soju [Ingredients] Chicken feet, chili flakes, garlic, soy sauce |
A classic Korean side always found on the table. Fresh radish tossed in a spicy seasoning for a clean, refreshing taste. Pairs especially well with meat and soups. [Best Paired with] K-BBQ, , Spicy Pork, Pork Bone soup, Rice [Ingredients] Radish, chives, chili flakes, garlic, salt, sugar, fish sauce |
A hearty Korean soup that fills you up. Pork bones and potatoes simmered for a deep, rich broth. A complete meal in one bowl. [Best Paired with] Rice, Radish kimchi, kimchi [Ingredients] Pork bones, potatoes, green onion, garlic, chili flakes |
Soft and light Korean-style omelette. Made with fresh free-range eggs and gently rolled for a moist texture. A favorite for all ages. [Best Paired with] Rice, kimchi, braised beans [Ingredients] Eggs, salt, green onion, carrot |
A clean and refreshing seafood soup with a spicy kick. Hoki roe and vegetables in a light yet flavorful broth. Comforting and satisfying. [Best Paired with] Rice, kimchi, soju [Ingredients] Hoki roe, tofu, bean sprouts, radish, green onion, garlic, chili flakes |
The foundation of every good meal. Rice with excellent texture and stickiness. Makes everyday meals more satisfying. [Best Paired with] All side dishes, soups, stews [Ingredients] Rice |
A Korean classic you can never go wrong with. Made with deeply fermented kimchi and meat for a rich, hearty broth. Comforting and full of home-style flavor. [Best Paired with] Rice, rolled omelette, stir-fried anchovies [Ingredients] Kimchi, pork, tofu, green onion, garlic, chili flakes |
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