小菜

A signature Korean dish that keeps you eating. Crab marinated in a rich and spicy sauce. A true “rice thief.” [Best Paired with] Rice, seaweed [Ingredients] Crab, onion, Carrot, Green…

A spicy and addictive variation of a classic side. Nutty anchovies with added heat for extra flavor. Especially good with rice. [Best Paired with] Rice, Seaweed, Ramen [Ingredients] Anchovies, Chili…

A bold and slightly spicy version of a classic. Rich umami with an added kick of heat. Perfect when you need something to boost your appetite. [Best Paired with] Rice,…

A Korean classic for everyday meals. Crisp anchovies coated in a sweet and savory glaze. A must-have side that keeps well. [Best Paired with] Rice, seaweed, Rolled omelette [Ingredients] Anchovies,…

A classic everyday Korean side. Chewy fish cake stir-fried in a light sweet soy sauce. Simple, familiar, and comforting. [Best Paired with] Rice, kimchi, egg dishes [Ingredients] Fish cake, soy…

A richer way to enjoy Kimchi. Kimchi stir-fried to deepen its savory flavor. A simple and satisfying side with rice. [Ingredients] Kimchi, cooking oil, garlic, sugar [Best Paired with] Tofu,…

A mild and savory everyday side dish. Chewy seaweed stems gently stir-fried with simple seasoning. Easy to enjoy with any meal. [Best Paired with] Kimchi Jjigae, Doenjang Jjigae, rice [Ingredients]…

A refreshing Korean side that instantly wakes up your appetite. Crunchy radish tossed in a sweet, tangy, and lightly spicy seasoning. Perfect for balancing rich or oily dishes. [Best Paired…

A classic sweet and savory Korean side. Black beans slowly braised in a soy-based sauce. Perfect as a reliable everyday side dish. [Best Paired with] Rice, Rolled omelette, seaweed [Ingredients]…